Award Winning Recipes

Pie Crust

Ingredients Needed:

  • 1 cup of Loretta Baking Mix
  • 1/4 cup of butter, softened
  • 2 teaspoons of boiling water

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Pumpkin Overnight Oats

1/4 cup plain nonfat greek yogurt (or vanilla)

1/2 cup unsweetened vanilla almond milk (or milk of choice)

1/4 cup pumpkin puree

1-2 tablespoons pure maple syrup

1/2 teaspoon vanilla extract

1/2 cup Loretta Oats Pouch

2 teaspoons chia seeds

1/2 teaspoon pumpkin pie spice

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Halloween Margarita 

8 – 10 fresh blackberries

2 – 3 fresh sage leaves, torn

1 ounce agave nectar

1 ounce lime juice

1 ounce pomegranate juice

1.5 ounces mezcal

Loretta Himalayan Salt (for salted rim)

Ice

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Spanish Stuffed Peppers

  • 2 pounds ground beef

  • 1 medium onion, chopped

  • 1 small green pepper, chopped

  • 2 garlic cloves, minced

  • 1 teaspoon salt

  • 1/2 teaspoon pepper

  • 3-3/4 cups water

  • 1 can (14-1/2 ounces) diced tomatoes, undrained

  • 1 can (10 ounces) diced tomatoes with mild green chiles, undrained

  • 1 can (15 ounces) tomato sauce

  • 1 tablespoon ground cumin

  • 3 cups Loretta Spanish rice (uncooked)

  • 4 medium green peppers
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Seasoned Grilled Steak

Seasoned Grilled Steak

  • 2 1 ½ – 2 inch steaks

  • 1 tablespoon of olive oil

  • 1 tablespoon Larry the Cable Guy Steak Seasoning

  • ½ teaspoon Loretta ground black pepper

  • 2 sprigs fresh rosemary chopped

  • 2 tablespoons butter (optional for serving)
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