Spice Up Your Thanksgiving Dinner with Bektrom Foods

Thanksgiving dinner is a time to give thanks for all of the blessings in our lives. This year, why not try something new? Many delicious Bektrom recipes can make your Thanksgiving dinner even more special.

Thanksgiving Dishes and Side Dishes

Ranch & Bacon Pasta Salad

The Loretta Ranch and Bacon Pasta Salad is a delicious and easy recipe that is perfect for a quick and delicious thanksgiving side dish! It is packed with flavor from the bacon, ranch dressing, and fresh vegetables, and it can be made ahead of time so that you can enjoy your party without having to worry about making last-minute preparations. 

Deluxe Shells n’ Cheese 

If you’re looking for a delicious side dish to add to your Thanksgiving feast, look no further than Loretta Deluxe Shells n Cheese. It’s the perfect comfort food to help you enjoy all the holiday festivities. This dish is also great for leftovers, so be sure to make extra! 

Loretta Gourmet Turkey Stuffing 

Turkey stuffing is a classic Thanksgiving side dish that can’t be missed! The Loretta Turkey Stuffing is easy to make and can be tailored to your liking. Stuffing is a great way to add flavor and texture to your turkey, and it’s also a good way to use up any extra bread you have around. 

Loretta Making Mix for Biscuits

Biscuits are a classic side for any Thanksgiving dinner. Top with some butter, or soak up the gravy with the Loretta Baking Mix.

Thanksgiving Desserts

Spicy Sweet Muffins

A little spice and everything nice with this spicy sweet muffin recipe. 

Ingredients

• 2 boxes of Loretta Yellow Cake Mix
• 2 tablespoons of all-purpose flour
• 1 cup of water
• ½ cup of vegetable oil
• 3 large eggs
• ⅓ cup of table molasses
• ½ teaspoon of ginger, cinnamon, and allspice

Instructions

Beat all ingredients for 2 minutes on a stand or with a hand mixer. Fill regular sizes (paper lined) muffin tins ¾ full. Bake at 350℉ for 18 minutes or until moist crumbs stick to a toothpick.

Pie Crust 

Loretta Baking Mix makes the perfect pie crust to fill with any of your favorite pie fillings!

Ingredients

• 1 cup of Loretta Baking Mix
• 1/4 cup of butter, softened
• 2 teaspoons of boiling water

Instructions:

Heat oven to 450°F. Mix Loretta Baking Mix and butter in a bowl. Add boiling water; stir vigorously until very soft dough forms. Press dough firmly with floured fingers on an ungreased pie plate. 9-inch, bringing dough onto the rim of the plate. Bake until light brown, about 8-10 minutes; cool.

Air Fryer Oatmeal Berry Cookies

Cookies are a traditional dessert for any get-together. This Air Fryer Oatmeal Berry Cookie Recipe is perfect for a simple thanksgiving dessert. 

Ingredients

• 1 ripe banana
• ½ cup dry Loretta quick oats
• ½ cup dried berries
• ¼ cup honey roasted almonds

Instructions

Mash the banana in a small bowl with a fork. Add oatmeal and mix with banana. Add berries and honey-roasted almonds and mix well. Line the air fryer basket with parchment paper. Preheat the air fryer to 330 degrees. Scoop one spoonful of the dough 1” apart on the parchment paper. Cook in the 330-degree air fryer for 10-12 minutes. 

Peach Cinnamon Fritters

Add a little bit of fruit to your dessert table with this Peach Cinnamon Fritter Recipe  

Ingredients

• Vegetable oil
• 2 cups Loretta baking mix
• ½ cup cold water
• 1 egg
• ¼ cup sugar
• 1 teaspoon ground cinnamon
• 2 large peaches, peeled and sliced
• ¼ cup powdered sugar 

Instructions

1. In a deep fat fryer or heavy saucepan, heat 3” of oil to 350 degrees.
2. In a large bowl, mix Loretta’s baking mix, water, egg, sugar, and cinnamon.
3. Fold in the peaches
4. Drop dough by rounded tablespoonfuls into the hot oil
5. Fry 2-3 minutes on each side until golden brown
6. Remove the oil with a slotted spoon; place on a paper towel-lined plate to drain.
7. Sprinkle it with powdered sugar, and enjoy!

Get cooking now that you have the perfect menu to serve at this year’s Thanksgiving feast!
For more recipes, check out https://bektrom.com/recipes/