The holidays are a time for family, friends, and food. However, the stress of preparing appetizers for large gatherings can take away from the fun. Thankfully, with Loretta Baking Mix, you can whip up delicious and stress-free appetizers that will impress your guests without spending hours in the kitchen. Loretta Baking Mix is incredibly versatile and can be used for savory, quick, and mouthwatering appetizers that fit perfectly into any holiday spread.
Here are some easy and festive appetizer ideas that you can create using Loretta Baking Mix to make your holiday hosting a breeze!
Loretta Baking Holiday Appetizers
Savory Cheddar and Herb Biscuits
Savory biscuits are a perfect addition to any holiday table. With the help of Loretta Baking Mix, you can prepare these biscuits in no time. These flavorful biscuits are made with sharp cheddar cheese and fresh herbs, offering a savory option that complements any holiday meal.
Recipe:
- 2 cups Loretta Baking Mix
- 1 cup shredded sharp cheddar cheese
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- 1/2 cup milk
- 1/4 cup melted butter
- 1 egg (optional for an added richness)
Instructions:
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a large bowl, mix the Loretta Baking Mix, rosemary, thyme, and cheese.
- Add the milk and melted butter, stirring until a dough forms. If the dough is too dry, add a bit more milk.
- Drop spoonfuls of dough onto the baking sheet, spacing them about 1 inch apart.
- Bake for 12-15 minutes or until golden brown on top. Serve warm with butter or your favorite dipping sauce.
Mini Savory Scones
Scones don’t just have to be sweet! These mini savory scones made with Loretta Baking Mix are perfect for holiday appetizers. Filled with cheese and herbs, they are simple to make and pack a punch of flavor.
Recipe:
- 2 cups Loretta Baking Mix
- 1 cup shredded cheddar cheese
- 1 tablespoon fresh chives, chopped
- 1/2 teaspoon garlic powder
- 1/2 cup milk
- 1/4 cup melted butter
Instructions:
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a large bowl, combine the Loretta Baking Mix, garlic powder, chives, and cheese.
- Add the milk and melted butter, mixing until the dough comes together.
- Pat the dough into a circle on a lightly floured surface and cut it into small wedges.
- Arrange the wedges on the baking sheet and bake for 12-15 minutes, or until golden brown on top.
Mini Quiches with Loretta Biscuit Dough
Mini quiches are a fantastic way to serve a variety of flavors in one bite, and using Loretta Baking Mix in place of traditional pie crust makes them quicker and easier to prepare. You can fill these quiches with ingredients like spinach, bacon, or cheese, creating a perfect holiday snack.
Recipe:
- 1 1/2 cups Loretta Baking Mix
- 1/2 cup milk
- 1 egg
- 1/2 cup cooked bacon, crumbled
- 1/2 cup shredded cheese (cheddar, mozzarella, or Swiss)
- 1/4 cup chopped spinach (optional)
- Salt and pepper to taste
Instructions:
- Preheat your oven to 375°F (190°C) and grease a mini muffin tin.
- In a large bowl, whisk together Loretta Baking Mix, milk, and egg to create a smooth batter.
- Add the bacon, cheese, spinach, salt, and pepper to the batter, mixing well.
- Pour the batter into the muffin tin, filling each cup about 3/4 full.
- Bake for 15-20 minutes or until the tops are golden and set. Allow to cool for a few minutes before serving.
Garlic Herb Breadsticks
These garlic herb breadsticks are soft, buttery, and perfect for dipping into marinara sauce or garlic butter. By using Loretta Baking Mix, you save time on prep and get to enjoy these fluffy breadsticks in less than 30 minutes.
Recipe:
- 2 cups Loretta Baking Mix
- 1/2 teaspoon garlic powder
- 1 tablespoon fresh parsley, chopped
- 1/2 cup milk
- 1/4 cup melted butter
- 1/4 cup grated Parmesan cheese
Instructions:
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a large bowl, combine the Loretta Baking Mix, garlic powder, and parsley.
- Add the milk and melted butter, stirring until a dough forms. If the dough feels too sticky, add a little more baking mix.
- Roll the dough out into a rectangle on a floured surface, then cut into strips.
- Place the strips on the baking sheet, brush with a little more melted butter, and sprinkle with Parmesan cheese.
- Bake for 10-12 minutes, or until golden brown. Serve with marinara or garlic butter for dipping.
Cheesy Garlic Biscuits
These cheesy garlic biscuits are a holiday favorite, and using Loretta Baking Mix makes them even easier to make. Serve them warm with butter for an irresistible appetizer that your guests will love.
Recipe:
- 2 cups Loretta Baking Mix
- 1 cup shredded mozzarella cheese
- 1 tablespoon garlic powder
- 1/4 cup milk
- 1/4 cup melted butter
- Fresh parsley for garnish
Instructions:
- Preheat your oven to 375°F (190°C) and grease a baking sheet.
- In a large bowl, mix the Loretta Baking Mix, mozzarella cheese, and garlic powder.
- Add the milk and melted butter, stirring until a dough forms.
- Scoop the dough onto the baking sheet and bake for 12-15 minutes or until golden brown.
- Once baked, brush with melted butter and garnish with fresh parsley before serving.
Stress-Free Holidays with Bektrom
With Loretta Baking Mix, you can create a wide variety of appetizers that are perfect for the holidays. These stress-free recipes are quick, delicious, and sure to impress your guests without adding any extra pressure to your holiday prep. Whether you’re serving cheddar and herb biscuits, mini quiches, or garlic herb breadsticks, these appetizers are easy to prepare and packed with flavor.
For more inspiration and to get your hands on Loretta Baking Mix, visit the Bektrom Foods. Happy baking, and enjoy a stress-free holiday season!