Savory Cheddar and Herb Scones with Loretta All-Purpose Baking Mix
- 2 cups Loretta All-Purpose Baking Mix
- 1 cup shredded sharp cheddar cheese
- 1 tbsp fresh thyme leaves (or 1 tsp dried thyme)
- 1 tbsp fresh rosemary, finely chopped (or 1 tsp dried rosemary)
- 1/2 tsp garlic powder
- 1/4 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp black pepper
- 2/3 cup cold heavy cream
- 1 large egg